Posted on August 6, 2025August 6, 2025 Living with phylloxera: Steve Faulkner’s biosecurity blueprint When it comes to managing vineyards in a Phylloxera Infested Zone (PIZ), few speak with as…
Posted on June 2, 2025June 2, 2025 Taylors Wines: managing risks Rigorous biosecurity protocols around a demonstration vineyard at Taylors Wines in the Clare Valley are reducing…
Posted on June 2, 2025June 2, 2025 Dealing with an outbreak: Vince Blefari Carey Gully winegrape and cherry grower Vince Blefari knows firsthand the challenges that outbreak restrictions can…
Posted on June 2, 2025May 30, 2025 Kies take the lead with biosecurity As thousands of footy fans descended on the Barossa Valley for Gather Round 2025, Kies Family…
Posted on March 30, 2025March 29, 2025 Best practice focus at Bremerton A respect for biosecurity runs through all operations at Bremerton Wines in Langhorne Creek which was…
Posted on February 3, 2025January 31, 2025 Craig Markby: passionate about plants Adelaide Hills Vineyard Manager Craig Markby is passionate about plants. Originally from Victoria, Craig moved to…
Posted on December 17, 2024December 17, 2024 Anton Groffen named Biosecurity Champion Congratulations to Wirra Wirra Viticulturist Anton Groffen who has been named the winner of the inaugural…
Posted on December 17, 2024December 17, 2024 Meet Astrid Forneck: phylloxera guru Astrid Forneck is a legend in the field of phylloxera. As the Head of the Institute…
Posted on December 17, 2024December 17, 2024 Jenny Venus: collaboration is key Viticulture consultant Jenny Venus might be considered a Langhorne Creek local – she’s been working in…
Posted on October 21, 2024October 21, 2024 60 years for Padthaway Padthaway, at the northern entrance to the Limestone Coast, is celebrating 60 years of grape growing…
Posted on October 21, 2024October 17, 2024 Meet Robyn Dixon: Wine Australia Robyn Dixon, the new Program Manager of Biosecurity, Pest and Disease at Wine Australia, is passionate…
Posted on September 23, 2024September 30, 2024 Adelaide Hills: biosecurity savvy Biosecurity is interwoven into most vineyard and wine business activities in the Adelaide Hills. Sarah Carlson,…
Posted on August 20, 2024August 20, 2024 Phylloxera focus in McLaren Vale Phylloxera prevention has been a strong focus in McLaren Vale for many decades. In fact, the…
Posted on July 15, 2024July 15, 2024 SWA driving biosecurity action in the Riverland The Sustainable Winegrowing Australia (SWA) program is driving biosecurity activity in the Riverland, according to Charles…
Posted on June 18, 2024July 30, 2024 Reflections from Suzanne McLoughlin Thank you for your ongoing investment in Vinehealth and your support for the work we continue…
Posted on June 18, 2024June 24, 2024 Biosecurity on show in Clare Valley Biosecurity is a key focus at industry events in the Clare Valley. At the 2024 SA…
Posted on May 21, 2024May 29, 2024 Biosecurity front of mind in Coonawarra In Coonawarra, biosecurity isn’t just ‘good practice’, it’s vital given the region’s proximity to Phylloxera Infested…
Posted on April 23, 2024April 22, 2024 Barossa Australia: protecting old vines Protection of heritage vines is at the core of Barossa’s strong biosecurity focus, which includes wine…
Posted on March 18, 2024May 3, 2024 Positive signs at Langhorne Creek Biosecurity signage to educate visitors is common in Langhorne Creek where Lian Jaensch, Executive Officer of…
Posted on September 25, 2023September 27, 2023 Time to take ownership of biosecurity Sarah Bird wears two industry hats – she is the manager of Naracoorte Heat Shed and…
Posted on July 25, 2023October 31, 2023 Reflections from Dr Prue McMichael Vinehealth Australia has long stood as a steadfast guardian, committed to preserving the health and sustainability…
Posted on June 27, 2023October 31, 2023 Inca Lee: reflections and observations To South Australian Vineyard Owners, After seven years, my time at Vinehealth has come to an…
Posted on August 22, 2022August 19, 2022 Simon Tolley: keeping it clean Simon Tolley is a busy man. As well as running his wine company, cellar door and…
Posted on May 23, 2022May 24, 2022 TWE: biosecurity is an enabler One of the keynote speakers at the Plant Biosecurity Research Symposium was Ben Harris, Treasury Wine…
Posted on April 21, 2022April 21, 2022 Johnson grass costly in McLaren Vale When Nick Price noticed a strange weed on his McLaren Vale property, he didn’t think much…
Posted on March 21, 2022March 21, 2022 Darren Kennedy: practical solutions needed Riverland vineyard owner Darren Kennedy ranked his exposure to biosecurity risk at four out of five…
Posted on June 21, 2021November 1, 2021 Vine improvement boost in Adelaide Hills Adelaide Hills Vine Improvement Incorporated (AHVII) has a new Operations Manager, Louise Christian, who would like…
Posted on March 24, 2021May 31, 2021 Breakthroughs in trunk disease knowledge Results from the national project aiming to improve trunk disease management for vineyard longevity have provided…
Posted on February 17, 2021November 4, 2021 Meet virus expert Fiona Constable Fiona Constable’s name might be familiar to you. Fiona was a lead researcher on recent Grapevine…
Posted on January 24, 2021May 31, 2021 Ashley Keegan: make biosecurity second nature The FABAL (Food and Beverage Australia Limited) name is well known in the Australian wine industry,…